Anchovis.
European anchovy (Engraulis encrasicolus)
Meaning & usage
European anchovy (Engraulis encrasicolus)
anchovy in oil
Where this word comes from
Borrowed via Dutch ansjovis from Spanish anchovas, anchoas, plural of anchova, anchoa (“anchovy”), which is from Ligurian anciôa, through Vulgar Latin *apiuva from Latin aphyē, Ancient Greek ἀφύη (aphúē, “small fry”).
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Definitions, grammatical labels, IPA, etymology and examples: Wiktionary contributors, extracted by Kaikki / Wiktextract. Adapted under CC BY-SA 4.0. Selected fields and authored examples are shown; third-party quotations and audio are omitted. See contributor history.
Last enriched 2026-09-10. Definitions are in English. Romanizations are shown when supplied by the source; syllable estimates are omitted for unsupported scripts.