carnitas.
A Mexican dish of strips or chunks of pork (or sometimes other meat) which are braised or roasted, especially in their own fat.
Meaning & usage
A Mexican dish of strips or chunks of pork (or sometimes other meat) which are braised or roasted, especially in their own fat.
Where this word comes from
Borrowed from Spanish carnitas, diminutive of carne (“meat”).
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Definitions, grammatical labels, IPA, etymology and examples: Wiktionary contributors, extracted by Kaikki / Wiktextract. Adapted under CC BY-SA 4.0. Selected fields and authored examples are shown; third-party quotations and audio are omitted. See contributor history.
Last enriched 2026-09-10. Definitions are in English. Romanizations are shown when supplied by the source; syllable estimates are omitted for unsupported scripts.