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ENGLISH · A WORD WITH POSSIBILITIES

fat.

Carrying more fat than usual on one's body; plump; not lean or thin.

3 characters1 syllables approx.English language

Meaning & usage

adj/ˈfæt//ˈfɛt/Hong-Kong, New-Zealand, Singapore
  1. Carrying more fat than usual on one's body; plump; not lean or thin.

    derogatory · sometimes
    The fat man had problems going through the door.
    The fattest pig should yield the most meat.
  2. Thick; large.

    The fat wallets of the men from the city brought joy to the peddlers.
  3. Bulbous; rotund.

  4. Bountiful.

  5. Oily; greasy; unctuous; rich (said of food).

  6. Exhibiting the qualities of a fat animal; coarse; heavy; gross; dull; stupid.

    obsolete
  7. Fertile; productive.

    a fat soil; a fat pasture
  8. Rich; producing a large income; desirable.

    It's a fat contract for a fat part in the film, so he’ll grown fat on the profits.
    a fat benefice; a fat office;  a fat job
  9. Abounding in riches; affluent; fortunate.

  10. Of a character which enables the compositor to make large wages; said of matter containing blank, cuts, or many leads, etc.

    dated
    a fat take; a fat page
  11. Being a shot in which the ground is struck before the ball.

  12. Of a role: significant; major; meaty.

  13. Being greatly or substantially such; real.

    slang
  14. Having a full or rich sound with strong bass and low-midrange presence.

  15. Carrying additional data or functionality.

    fat client
    a fat pointer
  16. Alternative form of phat.

    alt-of · alternative
Where this word comes from

From Middle English fat, from Old English fǣtt (“fatted, fat”), from Proto-West Germanic *faitid (“fatted”), originally the past participle of the verb *faitijan (“to make fat”), from *fait (“fat”).

noun/ˈfæt//ˈfɛt/Hong-Kong, New-Zealand, Singapore
  1. A specialized animal tissue with high lipid content, used for long-term storage of energy: fat tissue.

    uncountable · usually
    Mammals that hibernate have plenty of fat to keep them warm during the winter.
  2. A specialized animal tissue with high lipid content, used for long-term storage of energy: fat tissue. Such tissue as food: the fatty portion of (or trimmings from) meat cuts.

    uncountable · usually
    Ask the butcher for a few pounds of fat for our greens.
  3. A lipid that is solid at room temperature, which fat tissue contains and which is also found in the blood circulation; sometimes, a refined substance chemically resembling such naturally occurring lipids.

    countable · usually
    Dietary fat is not the evil that it was once misapprehended to be; carbs are increasingly recognized as a bigger driver of atherosclerosis via chronic insulin resistance and the vascular processes that cascade from it.
  4. That part of an organization deemed wasteful.

    uncountable · usually
    We need to trim the fat in this company
  5. An erection.

    slang · uncountable · usually
    I saw Daniel crack a fat.
  6. A poorly played shot where the ball is struck by the top part of the club head. (see also thin, shank, toe)

    uncountable · usually
  7. The best or richest productions; the best part.

    uncountable · usually
    to live on the fat of the land
  8. Work containing much blank, or its equivalent, and therefore profitable to the compositor.

    dated · uncountable · usually
  9. A fat person.

    derogatory · informal · uncountable · usually
  10. A beef cattle fattened for sale.

    Australia · uncountable · usually
Where this word comes from

From Middle English fat, fatt, fatte, from the adjective above, and possibly from Old English fǣt (“fat”, recorded once), from Proto-West Germanic *fait, from Proto-Germanic *faitą, *faitaz (“fat”).

verb/ˈfæt//ˈfɛt/Hong-Kong, New-Zealand, Singapore
  1. To make fat; to fatten.

    archaic · transitive
    kill the fatted calf
  2. To become fat; to fatten.

    archaic · intransitive
  3. To hit (a golf ball) with a fat shot.

    transitive
Where this word comes from

From Middle English fat, fatt, fatte, from the adjective above, and possibly from Old English fǣt (“fat”, recorded once), from Proto-West Germanic *fait, from Proto-Germanic *faitą, *faitaz (“fat”).

noun/ˈfæt//ˈfɛt/Hong-Kong, New-Zealand, Singapore
  1. A large tub or vessel for water, wine, or other liquids; a cistern.

    obsolete
  2. A dry measure, generally equal to nine bushels.

    obsolete
Where this word comes from

From Middle English fat, from Old English fæt (“vat, vessel, jar, cup, casket, division”), from Proto-Germanic *fatą (“vessel”), from Proto-Indo-European *pod- (“vessel”). Cognate with Dutch vat (“barrel, vessel”), German Fass (“barrel, drum”), Swedish fat (“barrel, dish, cask”). See vat.

noun/ˈfæt//ˈfɛt/Hong-Kong, New-Zealand, Singapore
  1. A fop or dandy.

Where this word comes from

From French fat (“conceited person”).

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Definitions, grammatical labels, IPA, etymology and examples: Wiktionary contributors, extracted by Kaikki / Wiktextract. Adapted under CC BY-SA 4.0. Selected fields and authored examples are shown; third-party quotations and audio are omitted. See contributor history.

Last enriched 2026-09-10. Definitions are in English. Romanizations are shown when supplied by the source; syllable estimates are omitted for unsupported scripts.