noisette.
A small round thick slice of meat (in particular, lamb or veal) that has been deboned.
Meaning & usage
A small round thick slice of meat (in particular, lamb or veal) that has been deboned.
A hybrid rose, from the China rose and the musk rose.
Where this word comes from
From French, diminutive of noix (“nut”). The rose takes its name from the French gardener of Charleston, South Carolina, who produced it in 1817.
Flavoured with hazelnuts.
Where this word comes from
From French, diminutive of noix (“nut”). The rose takes its name from the French gardener of Charleston, South Carolina, who produced it in 1817.
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Definitions, grammatical labels, IPA, etymology and examples: Wiktionary contributors, extracted by Kaikki / Wiktextract. Adapted under CC BY-SA 4.0. Selected fields and authored examples are shown; third-party quotations and audio are omitted. See contributor history.
Last enriched 2026-09-10. Definitions are in English. Romanizations are shown when supplied by the source; syllable estimates are omitted for unsupported scripts.