salcochar.
to cook food in water and salt (especially meat, fish, and legumes)
Meaning & usage
to cook food in water and salt (especially meat, fish, and legumes)
Where this word comes from
Etymology tree Old Spanish sal Proto-Indo-European *pekʷ- Proto-Indo-European *-eti Proto-Indo-European *pékʷeti Proto-Italic *kʷekʷō Latin *quoquō Latin coquō Latin coctus Late Latin cocere Old Spanish cozer Old Spanish cocho Proto-Indo-European *-h₂ Proto-Indo-European *-éh₂ Proto-Indo-European *-yéti Proto-Indo-European *-eh₂yéti Proto-Indo-European *-h₂tiinflu. Proto-Italic *-ājō Proto-Italic *-āō Latin -āre Old Spanish -ar Spanish -ar Spanish salcochar From sal + cocho, archaic past participle of cozer (“to cook”) (compare modern Spanish cocer).
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Definitions, grammatical labels, IPA, etymology and examples: Wiktionary contributors, extracted by Kaikki / Wiktextract. Adapted under CC BY-SA 4.0. Selected fields and authored examples are shown; third-party quotations and audio are omitted. See contributor history.
Last enriched 2026-09-10. Definitions are in English. Romanizations are shown when supplied by the source; syllable estimates are omitted for unsupported scripts.