hacher.
to chop up, mince
Meaning & usage
to chop up, mince
hacher la viande
bœuf haché
to split with an axe
to cut roughly and unequally
to cut or hit repeatedly with something sharp; to slash
to speak or write with a very unequal or irregular style or rhythm
Where this word comes from
Inherited from Middle French hacher, from Old French hacher, hachier, from Frankish *hakkōn, from Proto-Germanic *hakkōną (“to chop; hack”). More at hack.
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Definitions, grammatical labels, IPA, etymology and examples: Wiktionary contributors, extracted by Kaikki / Wiktextract. Adapted under CC BY-SA 4.0. Selected fields and authored examples are shown; third-party quotations and audio are omitted. See contributor history.
Last enriched 2026-09-10. Definitions are in English. Romanizations are shown when supplied by the source; syllable estimates are omitted for unsupported scripts.