pinsa.
A type of oval-shaped sourdough flatbread traditional of Rome made with cereal flour (from rice, soy, wheat, etc.), aromatic herbs, and water, which falls somewhere between focaccia and pizza.
Meaning & usage
A type of oval-shaped sourdough flatbread traditional of Rome made with cereal flour (from rice, soy, wheat, etc.), aromatic herbs, and water, which falls somewhere between focaccia and pizza.
Where this word comes from
Byform of pizza.
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Definitions, grammatical labels, IPA, etymology and examples: Wiktionary contributors, extracted by Kaikki / Wiktextract. Adapted under CC BY-SA 4.0. Selected fields and authored examples are shown; third-party quotations and audio are omitted. See contributor history.
Last enriched 2026-09-10. Definitions are in English. Romanizations are shown when supplied by the source; syllable estimates are omitted for unsupported scripts.