rolada.
roulade (slice of meat that is rolled up, stuffed, and cooked)
Meaning & usage
roulade (slice of meat that is rolled up, stuffed, and cooked)
roulade (sausage consisting of pieces of various types of meat, lard, etc., formed into a block)
Swiss roll, roulade (type of sponge cake rolled up into a cylinder, typically but not exclusively with jam or chocolate filling)
roulade (ice cream in the shape of a slightly flattened cylinder, made of two or more ice cream flavors layered toward the center)
Where this word comes from
Etymology tree Proto-Indo-European *Hreth₂- Proto-Indo-European *Hróth₂eh₂der. Proto-Italic *rotā Latin rota Proto-Indo-European *-lós Proto-Indo-European *-elós Proto-Italic *-elos Latin -ulus Latin rotulader. Latin rotulāre Old French roeler French rouler Proto-Indo-European *-h₂ Proto-Indo-European *-éh₂ Proto-Indo-European *-tós Proto-Indo-European *-eh₂tos Proto-Italic *-ātos Latin -ātus Latin -atader. Occitan -adader. French -ade French rouladebor. Polish rolada Borrowed from French roulade.
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Definitions, grammatical labels, IPA, etymology and examples: Wiktionary contributors, extracted by Kaikki / Wiktextract. Adapted under CC BY-SA 4.0. Selected fields and authored examples are shown; third-party quotations and audio are omitted. See contributor history.
Last enriched 2026-09-10. Definitions are in English. Romanizations are shown when supplied by the source; syllable estimates are omitted for unsupported scripts.