pelte.
faloodeh, a traditional Iranian cold dessert, made with thin, starch noodles in a syrup containing sugar and rose water
Meaning & usage
faloodeh, a traditional Iranian cold dessert, made with thin, starch noodles in a syrup containing sugar and rose water
jell, jelly, any soft, slightly wet substance or object that shakes slightly when it is moved, like the dessert
gel, a semi-solid to almost solid colloid of a solid and a liquid, such as jelly, cheese or opal
synonym of denizanası (“jellyfish”)
Where this word comes from
Inherited from Ottoman Turkish پلته (pelte), a variant of earlier Ottoman Turkish پالوده (palude, “strained, filtered; kind of jelly”), from Old Anatolian Turkish پالوذه, from Classical Persian پَالُودَه (pālūda, “faloodeh”). Doublet of paluze.
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Definitions, grammatical labels, IPA, etymology and examples: Wiktionary contributors, extracted by Kaikki / Wiktextract. Adapted under CC BY-SA 4.0. Selected fields and authored examples are shown; third-party quotations and audio are omitted. See contributor history.
Last enriched 2026-09-10. Definitions are in English. Romanizations are shown when supplied by the source; syllable estimates are omitted for unsupported scripts.