flor.
A film of yeast that develops on the surface of some wines during fermentation, induced deliberately during the production of sherry.
Meaning & usage
A film of yeast that develops on the surface of some wines during fermentation, induced deliberately during the production of sherry.
Where this word comes from
Borrowed from Spanish flor. Doublet of fleur, flour, and flower.
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Definitions, grammatical labels, IPA, etymology and examples: Wiktionary contributors, extracted by Kaikki / Wiktextract. Adapted under CC BY-SA 4.0. Selected fields and authored examples are shown; third-party quotations and audio are omitted. See contributor history.
Last enriched 2026-09-10. Definitions are in English. Romanizations are shown when supplied by the source; syllable estimates are omitted for unsupported scripts.