teacake.

A baked good such as a cake or biscuit intended to be eaten with tea or at an afternoon tea. A flat, round bread bun, usually containing currants, sultanas or peel and often served toasted and buttered with tea.

A baked good such as a cake or biscuit intended to be eaten with tea or at an afternoon tea. A bread roll without fruit; a barm.

A baked good such as a cake or biscuit intended to be eaten with tea or at an afternoon tea. A snack consisting of shortbread or wafer topped with meringue or marshmallow, coated in chocolate.

A baked good such as a cake or biscuit intended to be eaten with tea or at an afternoon tea. A traditional type of dense, large cookie, typically hard-baked, not particularly sweet, and with few extra fillings.

A baked good such as a cake or biscuit intended to be eaten with tea or at an afternoon tea. A small delicate cake or pastry; a petit four.

A baked good such as a cake or biscuit intended to be eaten with tea or at an afternoon tea. A sweet cake similar to pound cake, sometimes sprinkled with cinnamon and caster sugar, often served warm.

A cake flavoured with tea.

A cake flavoured with tea. A fruit cake similar to a barmbrack (but often without yeast) flavoured with tea and whiskey, especially associated with Halloween.

A brick of dried tea.