grenki.
Toasts or croutons fried lightly in butter or vegetable oil, until crisp and brown.
Meaning & usage
Toasts or croutons fried lightly in butter or vegetable oil, until crisp and brown.
Where this word comes from
From Russian гре́нки (grénki), гренки́ (grenkí), plural of гре́нка (grénka), грено́к (grenók).
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Definitions, grammatical labels, IPA, etymology and examples: Wiktionary contributors, extracted by Kaikki / Wiktextract. Adapted under CC BY-SA 4.0. Selected fields and authored examples are shown; third-party quotations and audio are omitted. See contributor history.
Last enriched 2026-09-10. Definitions are in English. Romanizations are shown when supplied by the source; syllable estimates are omitted for unsupported scripts.