hoisin.
A sauce made from soy, garlic, chili etc, used in Chinese cooking
Meaning & usage
A sauce made from soy, garlic, chili etc, used in Chinese cooking
Where this word comes from
Borrowed from Cantonese 海鮮 /海鲜 (hoi² sin¹), literally "seafood", though the sauce contains no seafood ingredients.
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Definitions, grammatical labels, IPA, etymology and examples: Wiktionary contributors, extracted by Kaikki / Wiktextract. Adapted under CC BY-SA 4.0. Selected fields and authored examples are shown; third-party quotations and audio are omitted. See contributor history.
Last enriched 2026-09-10. Definitions are in English. Romanizations are shown when supplied by the source; syllable estimates are omitted for unsupported scripts.